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Baguio Health Office Expands Services To Include Eye Test
Society Magazine
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City health officials in Baguio expanded services to include eye screening in community health facilities.
Mangrove Ecosystems To Be Protected Vs. Extreme Climate Effects
greeninc
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PCIC and GIZ are partnering to introduce climate-risk insurance focused on safeguarding mangrove habitats.
The Trophy Nobody Wanted
Vonj Tingson
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The employees most damaged by formal recognition programs are your highest performers, the ones who were already driven by internal motivation before the trophy entered the room.
JEL REY Launches New EP “Southbelle 517”
Society Magazine
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JEL REY’s songwriting leans into quiet honesty rather than grand gestures.
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Food
Food
Pangasinan City Showcases 500-Meter ‘Longganisa’ Grilling In Fest
Society Magazine
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Baguio Health Office Expands Services To Include Eye Test
March 10, 2026
Mangrove Ecosystems To Be Protected Vs. Extreme Climate Effects
March 10, 2026
The Trophy Nobody Wanted
March 10, 2026
JEL REY Launches New EP “Southbelle 517”
March 10, 2026
Iloilo City’s Gastronomy Book Launched In Manila For Heritage Month
Society Magazine
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May 27, 2025
Showcasing Iloilo’s culinary richness, the gastronomy book is launched in Manila, marking a celebration of heritage and culture.
13 Tons Of Sweet Guimaras Mangoes Await Visitors Of ‘Manggahan’ Fest
Society Magazine
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May 19, 2025
At the Manggahan Festival, 13 tons of Guimaras mangoes await visitors. A must-try for all mango lovers.
Sagay City Serves Sustainable Seafood With View Of Marine Reserve
Society Magazine
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May 13, 2025
At "Pala-Pala sa Vito," Sagay City provides a taste of sustainable seafood alongside beautiful vistas of Sagay Marine Reserve for all visitors.
Meal Prep, Chaos, And The Lies I Tell Myself Every Sunday Night
Arlyne Regina Guinto / Julianne Borje
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April 30, 2025
If my fridge looks like an organized adult lives here, why am I surviving on vibes and microwave popcorn?
DOT Eastern Visayas Pushes Promotion Of Local Food To Tourists
Society Magazine
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April 29, 2025
By promoting local cuisine, DOT Eastern Visayas is enhancing the tourist experience with authentic flavors.
Davao’s ‘Kalutong Pinoy’ Celebrates Local Flavors, Farmers
Society Magazine
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April 28, 2025
In Davao, 'Kalutong Pinoy' highlights the delicious flavors and traditions that make Filipino cuisine special, alongside dedicated local farmers.
700 Trays Of Rice Cakes Mark Pangasinan Town’s ‘Kankanen Festival’
Society Magazine
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April 28, 2025
The Kankanen Festival allowed the residents of Pangasinan to celebrate by sharing over 700 trays of delicious rice cakes.
Eastern Visayas Pushes For Muslim-Friendly Tourism
Society Magazine
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April 25, 2025
Eastern Visayas shows its commitment to Muslim-friendly tourism by integrating halal practices in local dining and lodging.
Fishers’ Group To Showcase Tilapia Products In Camarines Norte Trade Fair
Society Magazine
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April 21, 2025
Camarines Norte's trade fair will feature tilapia products from the fisher's group, focusing on the importance of sustainability in aquaculture.
Leyte Town Keeps Holy Week Tradition Of Preparing Meatless ‘Molabola’
Society Magazine
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April 21, 2025
Leyte continues its tradition of making "molabola" during Holy Week, showcasing its commitment to faith.
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