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Food

Balicucha Industry Savors Sweet Success In Ilocos Sur

Students and visitors are discovering the traditional methods of balicucha production through community-based tours in Maynganay Norte.

Cornick Production Sustains Local Livelihoods In Ilocos

Cornick makers in Ilocos continue supporting their livelihoods through the production of the Filipino snack, highlighting the importance of local food businesses.

Department Of Agriculture Welcomes PHP2 Billion USDA Aid For Philippine Ube Industry

More than PHP2 billion in USDA funding support has been welcomed by the Philippine Department of Agriculture as assistance for developing the country's purple yam industry.

Abi Marquez Brings Farm-To-Table Lessons To Kids With Kiddie Kitchen 2026

Children and families get a taste of farm-to-table learning through a fun cooking experience led by Abi Marquez.

’Natnateng Cook-Off’ Puts A Modern Twist On Ilocano Favorites

Ilocano favorites are receiving a modern twist as participants use their culinary imagination to create fresh interpretations of traditional vegetable-based dishes.

Top Pinoy Chefs Redefine Local Dishes With Blueberries

Innovative Filipino dishes are getting a fresh twist as chefs experiment with blueberries in savory and sweet recipes.

Plant-Based Dressings, Keto Breads Debut As Negros Oriental Food Expo Opens

Local food producers are showcasing a wide range of innovative products during the Negros Oriental food expo.

Davao To Host 2nd Mindanao Mango Congress In August

The upcoming congress will gather industry stakeholders to discuss opportunities and developments in mango production.

Philippines Premium Pineapple Reaches Middle East Markets

The shipment reflects growing demand for Philippine fresh produce in the Middle East.

Laoag Cook-Off Highlights Moringa’s Culinary Potential

Participants demonstrated culinary creativity by transforming moringa into unique and appealing snack recipes.