Survivor TV Series Scouts Dinagat Islands For New Season

Local officials say the interest from Survivor reflects the world-class appeal of the province’s cliffs, beaches, and rainforest terrain.

Laguna Taps Faith Tourism To Boost Local Economy

Laguna hopes the new initiative will strengthen its tourism sector while preserving the province’s cultural and religious identity.

DA Enhances Cordillera Farmers’ Understanding Of Climate Change

The DA aims to equip farmers with practical knowledge that helps them manage risks brought by changing climate conditions.

Energy, Agri Fulbright Scholarships Eyed For Mindanao

Officials hope the initiative will empower young leaders who can address long-standing energy and farming challenges in the region.
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Food

Durian Summit To Equip Davao Farmers For Global Market

Organizers emphasize strengthening the entire durian value chain—from farm practices to post-harvest handling and global distribution.

Philippines Picked To Host 2026 High-Level United Nations Gastronomy Forum

Tourism Secretary Christina Garcia Frasco said the event will highlight the “flavor, creativity, and hospitality that define the Filipino dining experience.”

A Filipino Tradition That’s Still Very Much Alive

Eating with your bare hands isn’t just tradition or culture, but also it’s how Filipinos say, “You’re a family”.

Discover The Unique Appeal Of Siomai Karton In The Philippines

Paired with soy sauce, a dash of vinegar, and a sprinkle of chili, Siomai Karton transforms a humble snack into an irresistible culinary ritual.

Kimchi Is No Longer Just A Side Dish. It’s A Food Icon!

It’s simple but never boring. Kimchi shows us what happens when veggies meet Korean flavor.

16th National Food Showdown Kicks Off In Iloilo City

Chefs from across the country gathered in Iloilo City for the National Food Showdown, celebrating local flavors and innovation.

Japan’s Vending Machines Aren’t Just For Soft Drinks

Can you spot the banana vending machine in Shibuya, Japan? Yup! It really exists!

Bacolodnons Enjoined To Support Hosting Of Terra Madre Asia And Pacific

The event will celebrate Bacolod’s culinary traditions while promoting sustainability and environmentally conscious food practices.

Studio Ghibli Made Me Do It. It’s Time To Recreate Their Food!

Recreating anime food isn’t just cooking — it’s like stepping into their world.

Baguio’s Giant Pasta Feast To Draw Tourists, Celebrate Culinary Talent

This year’s celebration in Baguio puts the spotlight on 16 unique pasta flavors in a giant food presentation.